Sunday, February 27, 2011

Almond Ricotta Creme Low Carb Dessert Recipe

I was looking through old low carb books for dessert recipes long forgotten that are extra low in carbohydrates for guilt free snacking ... I came across a old favorite straight out of "The South Beach Diet" book:

Almond Ricotta Creme

1/2 cup part-skim ricotta cheese
1/4 teaspoon almond extract
1 package sugar substitute
1 teaspoon slivered toasted almonds

Mix together the ricotta, almond extract and sugar substitute in a dessert bowl. Serve chilled and sprinkled with toasted almonds.

Serves one, 8g carbohydrates

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